Francisco Molino Gahete
Lecturer
Download Pdf
Personal data
Area or expertise: Food technology
Office: Campus ETSEA, building 2, floor 2, office 2.04
e-mail: francisco.molino@udl.cat
Phone (+34) 973 702681
Academic background
PhD., University of Zaragoza (2008)
BSc in Food Science and Technology, University of Zaragoza (2004)
BSc in Veterinary, University of Extremadura (1992)
Teaching
Currently teaching in the following programmes:
BSc in Food Science and Technology
Animal food processing Technology (code 102588)
Double BSc in Veterinary Medicine and Science and Animal Production
Food Safety Supply Chain (code 100326)
Hygiene and Inspection (code 100374)
Food Technology(code 100376)
Health-Clinic-Slaughterhouse-Industries Rotation. (code 100380)
MSc in Management and Innovation in the Food Industry
Slicing and Packaging. Fundamentals of Design in Meat Production Plants. (code 13113)
Advances in Cooked Meat Products. (code 13122)
Advances in Cured Meat Products. (code 13121)
Research
https://www.scopus.com/authid/detail.uri?authorId=39561406800
Other information of interest
Coordinator of the Student Mobility Area Double Degree in Veterinary Science and Animal Production and Science.
Coordinator of the Rotary in Public Health, slaughterhouses and agri-food industries